With the increasing demand for Kona coffee, it’s not surprising that some distributors will sell renegade Kona coffee to meet up the demand and increase their profits. So to be able to avoid purchasing poor coffee or even fake ones, buy only from a reliable source. And before buying, make sure to read reviews and know about the merchandise, the grade, type and what things to expect.
Pure Kona coffee farms
Pure Kona coffee has distinct taste and flavor, it’s said that there are no other form of coffee that may taste like Kona. The flavor of 100% Kona is mild and smooth, it’s mellow and has great aroma. The taste based on its roast is intense and full. There are several farms from Hawaii that sell 100% Kona coffee. Only farms from the Hawaiian Belt are certified to make 100% Kona.
Kena Coffee farm is also a coffee estate that processes and roasts their coffee beans. They’re known to make 100% Kona and also they feature other variations; the decaf, peaberry and the Hawaiian reserve. Also, Kena coffee farms grow their coffee trees organically and sustainably. The farm offers free shipping with the very least order of five pounds.
Sugai farm was established since 1910 and another certified coffee farm that creates 100% pure Kona. This farm has been roasting their coffee for three generations now and still continues to impress coffee lovers and enthusiasts. Sugai farm has won awards and recognition to prove which they produce the best tasting and 100% original Kona only.
Kona council on one other hand is definitely an association of coffee farmers who with combined efforts and resources process their coffee cherries right into a 100% pure Kona. This council will certainly be a good source of 100% Kona because before any farms can claim themselves as producers, they require the certification or seal of the council to be legitimate. It is really a seal of authenticity and credibility.
Kona coffee blends
Since Kona is expensive and rare, some farms and companies sell blends. Kona blends have only 10% Kona and 90% cheaper beans and other alternatives. This kind of Kona can be flavored; it could be chocolate flavored, vanilla flavored etc. But the taste is completely different from the pure Kona. The intensity and the acidity of the coffee are lesser. Also the aroma and smoothness is affected.
Some farms produce Kona blend with 30% Kona coffee and they choose freshly roasted coffee beans. In addition they roast the beans on the afternoon of its delivery to ensure that the blend is fresh. The blends although they are not 100% Kona are also made with high quality and standards. And since they are much cheaper as compared to the original Kona, some coffee drinkers prefer Kona blends since they could still have a taste of coffee at lower price.Business